Amount of Vitamin D in School Lunch, pizza, pepperoni topping, thick crust, whole grain, frozen, cooked

Fast Foods

In 100 g (Grams) of School Lunch, pizza, pepperoni topping, thick crust, whole grain, frozen, cooked there is 0 IU of Vitamin D. Change amount

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Vitamin D

Vitamin D is a nutrient present in many other foods. The below table lists foods high in Vitamin D other than School Lunch, pizza, pepperoni topping, thick crust, whole grain, frozen, cooked.

Fish oil, cod liver 10000 IU
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw 1276 IU
Mushrooms, portabella, exposed to ultraviolet light, raw 1135 IU
Mushrooms, maitake, raw 1123 IU
Fish, halibut, Greenland, raw 1097 IU
Mushroom, white, exposed to ultraviolet light, raw 1046 IU
Fish, mackerel, salted 1006 IU
Fish, carp, raw 988 IU
Fish, eel, mixed species, raw 932 IU
Salmon, sockeye, canned, drained solids, without skin and bones 859 IU
Fish, salmon, sockeye, canned, drained solids 841 IU
Salmon, sockeye, canned, total can contents 761 IU
Fish, trout, rainbow, farmed, cooked, dry heat 759 IU
Fish, salmon, chinook, smoked 685 IU
Fish, salmon, sockeye, cooked, dry heat 670 IU
Fish, swordfish, cooked, dry heat 666 IU
Fish, mackerel, Atlantic, raw 643 IU
Fish, sturgeon, mixed species, smoked 642 IU
Fish, trout, rainbow, farmed, raw 635 IU
Steelhead trout, dried, flesh (Shoshone Bannock) 628 IU
School Lunch, pizza, pepperoni topping, thick crust, whole grain, frozen, cooked

School Lunch, pizza, pepperoni topping, thick crust, whole grain, frozen, cooked is a type of Fast Foods. The most significant nutrients in School Lunch, pizza, pepperoni topping, thick crust, whole grain, frozen, cooked are listed below.

Water 45.3 g 45.3%
Energy (calorie) 259 kcal
Energy (joule) 1083 kJ
Protein 14.35 g 14.35%
Total lipid (fat) 9.82 g 9.82%
Ash 2.23 g 2.23%
Carbohydrate, by difference 28.3 g 28.3%
Fiber, total dietary 4.3 g 4.3%
Sugars, total 4.03 g 4.03%
Calcium, Ca 155 mg 0.16%
Iron, Fe 2.53 mg
Magnesium, Mg 41 mg 0.04%
Phosphorus, P 305 mg 0.30%
Potassium, K 308 mg 0.31%
Sodium, Na 474 mg 0.47%
Zinc, Zn 1.93 mg
Copper, Cu 0.079 mg
Manganese, Mn 0.453 mg
Selenium, Se 22 µg
Vitamin C, total ascorbic acid 0.2 mg

Nutrients in School Lunch, pizza, pepperoni topping, thick crust, whole grain, frozen, cooked